In order to promote the use of the best local food produce in cooking ,the Academy organises four markets  in Kingussie; one for each season of the year. All but the winter market are held on the streets of the village; with a wet weather alternative in Talla Nan Ros on King Street in Kingussie. The range of local produce is growing with each market held and the emphasis is on LOCAL and QUALITY. To date the range of produce showcased so far includes cheese, meat, smoked fish and meat, seafood, fruit, breads, cakes and pastries, herbs, honey, onions & garlic; pies & black puddings, chutneys, preserves and dressings. In addition there are stalls offering food 'to go' such as pancakes, smoothies, soup and beverages.

 

The remaining market in 2009 is on:

Sunday 18th October        12noon to 4pm

The Winter market is part of the Kingussie Food on Film Festival weekend  with a Food Hall on the Saturday afternoon held in Kingussie High School. The next Festival is  Friday and Saturday 5th and 6th February 2010.